Chicken & Spinach Bake
Ingredients
- 2 cups cooked chicken
- 10 oz frozen spinach (, thawed and drained (or a bag of fresh spinach cooked till wilted))
- 1 or 1 1⁄2 cups plain Greek yogurt
- 1/2 tsp salt
- 1/2 tsp garlic powder
- 1/2 tsp onion powder
- 1/2 cup freshly grated parmesan cheese
- 1/2 cup Mozzarella cheese
Instructions
- Season chicken with salt, pepper and garlic powder and boil until cooked. (I used about 2 lbs of uncooked chicken)
While chicken is cooking, grease an 8x8 baking dish with olive or coconut oil and preheat oven to 350.
- Mix together yogurt and spices. Add cheese and spinach.
Once Chicken is cooked, take out and cut into cubes or shred, depending on how you like it. Add to mixture.
Spread into baking dish and sprinkle a LITTLE more parmesan cheese on top. Bake for about 40 minutes or until it gets slightly brown.
Note
ENJOY!